Peaked Pies
Based on 1540 reviews
Steve Morgan
a week ago
Not sure breakfast was a good choice for trying out this spot. It wasn’t busy at all — nobody else there on a Saturday, which I gather is rare. Coffee was good and service was fine. But the Rise & Shine pie was disappointing: lovely appearance but bland taste. I will have to return sometime to try a lunch/dinner option.
stewart woo
a month ago
A different and unique food experience in Whistler. The pies are very hearty and there is usually a good selection. Add on the peaked option (mash potatoes, mushy peas, gravy) for more delicious bites. Pies have good flavour and not too salty. The inside is very small and tight so grab your order to go and eat at a bench, table wherever when the weather is nice ( the takeout boxes are very sturdy so will travel well).
Pratik A
2 months ago
One of the more unique finds during our visit to Whistler was an Australian pie shop. We tried the vegetarian pies with gravy, and they were absolutely worth it—a must-try if you’re in the area. It was our first time trying Australian pies, and we were pleasantly surprised by the flavors. Do note, there’s no free parking and no restrooms available, so plan accordingly.
Irteza Ahmed
3 months ago
The pies are a delicious breakfast, brunch, and lunch item! I got The Hopper which is a kangaroo meat pie and was shockingly delicious. It tastes like a spiced ground beef and is very flavourful. I got my pie peaked with mashed potatoes, mashed peas, and gravy, which is how I recommend you order it. The options are vast and the concept is super cool! I also got an espresso which tasted great as well.
One thing to keep in mind is that seating is limited in the store, and if you have a big group you may need to dine outside or order for takeout if the place is busy. I highly recommend this place!
David Pham
4 months ago
Nut allergy friendly: I didn't have any issues with the pie I had!
While it is a little walk to the corner of Whistler Village, it is totally worth it to go to this little savory pie shop!
Pies are basically whatever is available at the counter (there's a heated showcase system) and they are made and refilled quick.
I got the Traditional Aussie which is a classic ground beef, onions & gravy pie, loaded (or "peaked" - costs extra, definitely worth it for some extra veggies). One loaded pie is a solid dinner, or one and a half normal pies. I got to sample my friend's Beef Curry pie, which was deliciously spiced, and the Hopper, which was interestingly game-y but I would not order it again.
They also sell frozen pies to-go! Great for desserts or to heat up so you don't have to make the walk over here if you stay in Blackcomb Village.
There are two small tables outside and very limited seating inside. It might not look full, but that's because their service is so quick. Don't be fooled, as the food is great and very affordable for a ski town!