Category

Food & Drink

Food, glorious food. Most of us love mealtimes and it’s one of the top reasons we travel, to savour not only a new destination but its unique food & drink offerings.

Whistler has an incredibly varied dining scene, inspired by its international locals and visitors alike, from award-winning executive chefs to pie masters, bakers and mixologists – we like our food as adventurous as our mountains. From casual bites to champagne nights – add a Whistler culinary adventure to your list.

The four co-owners of The Raven Room in Whistler.

Video Series: Why Whistler? Steph & Jason.

We chat with the owners of The Raven Room about high-quality products, business with friends and how Vermouth should be kept in the fridge.

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Art lovers dine underneath the Audain Art Museum in Whistler.

Alta + Audain: Fine Dining Art Experience

MasterChef alumni, Thea VanHerwaarden heads to the Alta + Audain: Fine Dining Art Experience, happening every Friday this summer in Whistler.

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James and Jay Pare at Caramba in Whistler.

Video Series: Why Whistler? Jay & James.

In video #4 of the Why Whistler? series, we talk controlled chaos, the food and beverage industry and opening a restaurant during a pandemic.

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The Caramba Burger is an impressive double patty stack, bursting with bacon, melted cheese, tomatoes and lettuce.

The Quest to Find the Best Burger in Whistler

Locals, Clay Dowling and Big Rich, go on a year-long quest to find the best burger in Whistler. Find out who made their top five.

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Ed and Natasha Tatton from Eds BrEd hug each other in front of a rack of sourdough.

Video Series: Why Whistler? Ed & Natasha.

In video #2 of the Why Whistler? video series, we talk burnout, entrepreneurship and snowboarding with Ed and Natasha of Eds BReD.

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Six colourful smoothies from The Green Moustache seen from above.

Breakfast in Whistler: Getting a Healthy Start

Superfoods and nutritious goodies put extra pep in your step - here are our healthy eating suggestions for Whistler.  

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A server places a charcuterie board down on a table at Stonesedge Kitchen in Whistler.

The Art of Charcuterie in Whistler

Don't read this if you're hungry. The Insider dives into where you can find a delectable charcuterie board in Whistler.

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Fall Into a Beer This Autumn

As we transition to fall, crisp, fruity beers make way for dark porters and hoppy ales. We check in with Whistler’s brewmasters on their fall brews and celebrations for BC Craft Beer Month.

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A bartender makes a Caesar cocktail at the Stonesedge Kitchen in Whistler.

A Whistler-Inspired Picnic

Dust off the deck chairs, unfold the blankets, pump out some tunes and try these backyard picnic food and drink ideas from Whistler.

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A bowl of ramen noodles at Ohyama Ramen.

Insider’s Guide: Comfort Food in Whistler

We’ve been on the hunt for some of Whistler’s best comfort foods. As it turns out, the list is exhaustive, but here's a few of our top picks.

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Patron holding a beer flight at Whistler brewing Co

Insider’s Guide: Craft Beer Breweries in Whistler

Calling all craft beer lovers, here is your ultimate guide to Whistler's award-winning and Coast Mountain inspired breweries, from where to find them to what to order.

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A Sushi Chef serving a roll at Sushi Village in Whistler

Insider’s Guide: International Food in Whistler

Foodies rejoice, finding international cuisine in Whistler has never been easier! Discover all of your options from Japanese to Italian food in this tasty guide.

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A group of friends try different beers from a flight.

Whistler Craft Beer Crawl

Like beer? You'll love the Whistler Craft Crawl, highlighting four different locations and 16-20 BC craft beers. Here's what happens on a tour.

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