We sent local photographer, John Entwistle to some of our favourite food spots around Whistler to capture a little menu magic with his lens. From mountain tops to Caesar salad, waterfalls to crème brûlée, forests to brisket sandwiches - John covers it all.
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Pizza is a delicious traditional classic known around the world, whereas poutine is more of a Canadian delicacy which sees lashings of gravy poured over fries with cheese curds added in for melty goodness. Whistler has no shortage of places to get these ooey gooey and oh so sinful foods. But how do you choose between them?
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Dining with a difference – taking time out with the First Nations people of Whistler to make a different connection with the landscape.
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What the heck is a Caesar? With Canada Day just around the corner we've got the lowdown on this unique cocktail, with a couple patios serving twists on the classic and some alternative beverages for the Caesar-averse.
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Why limit yourself to après-ski? It's spring, the season of unlimited adventure and as the weather gets warmer we're going to après- everything.
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Don’t let the weather stop you from pairing your meals with Whistler’s best views. Here’s the Insider’s tips for winterizing picnics.
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Looking to fuel up in a hurry? These Whistler restaurants and cafes will sort you out with pre-packed meals and fast service, without sacrificing taste.
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