Whistler Catering

Whistler Conference Centre Catering

The Whistler Conference Centre is the signature group venue of Whistler. With a total capacity of 65,000 square feet, the building regularly hosts special events, conferences, and group meetings throughout the year. We offer full catering services along with special green meeting planning. Check out our floor plans and virtual tours and see for yourself how this gorgeous venue will showcase your event. Contact us to book this spectacular venue any time of the year.

GreenGreen Meetings CateringDinner Menu FloorplansFloor plans & Capacities

Location

click to view map The Whistler Conference Centre can easily be walked to from any accommodation within Whistler Village. It is located on "Golfer's Approach", a mere two minute walk from the shops and restaurants in Village Square. View Google Map

Building Features

The Grand Foyer sets the stage showcasing the facility’s 40 foot Rumford design river rock fireplace.  Its 5486 sq feet/509.70 sq meters of pre-function space is perfect for receptions and dinners.

  • 40,000 sq feet/3640 sq. meters total rentable space
  • Sea to Sky Ballroom 16500 sq. feet/1532.9sq. meters can be divided into 3 separate salons. Maximum ceiling height 32ft/9.6m
  • 14 breakout room in maximum configuration.

Service Excellence

Our team of professionals will ensure the success of your event from planning through execution. Each program will have a dedicated, on premise Conference Service Manager. Neal Harkins, our Executive Chef and his culinary brigade are on property to guarantee the freshest cuisine available. Finally, our F&B team is passionate about offering our guests world class service and creating memories.

Environmental Design

The Whistler Conference Centre was renovated in 2003 following the principles of Leadership in Energy and Environmental Design Building Rating system (LEED) certification

  • Our roof is made from 80% recycled material, which will achieve higher levels of solar reflectivity due to the light colored materials used, reducing the “heat island effect”
  • Public spaces and administration areas have transitioned to more energy efficient LED lighting
  • In 2006, the Sempa Hybrid Energy System was installed thus removing 311 tons of GHG from Whistler
  • 2009 elevator upgrade has removed the in-ground oil filled cylinder, removing the risk of leakage into the subsoil
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